Delicious Ethiopian Coffee in Seconds

INSTANT COFFEE, REINVENTED

Start with the highest quality single origin, roasted with a light touch, then transform it into crystals that dissolve instantly for 100% Ethiopian coffee in seconds.

ICED INSTANT COFFEE INSTRUCTIONS

For iced coffee, add 1 sachet (4 g) of Craft Instant Coffee to 1 oz of hot water. Stir until the crystals are fully dissolved, then add ice and 6-8 oz of cold or room-temperature water. Enjoy with Blue Bottle Samra Origins MiiR Tumbler.

HOT INSTANT COFFEE INSTRUCTIONS

For hot coffee, add 1 sachet (4 g) of Craft Instant Coffee to 6-8 oz of hot water (150-170°F). Stir, sip, enjoy, repeat often.

 

By Blue Bottle