Delicious Ethiopian Coffee in Seconds
INSTANT COFFEE, REINVENTED
Start with the highest quality single origin, roasted with a light touch, then transform it into crystals that dissolve instantly for 100% Ethiopian coffee in seconds.
ICED INSTANT COFFEE INSTRUCTIONS
For iced coffee, add 1 sachet (4 g) of Craft Instant Coffee to 1 oz of hot water. Stir until the crystals are fully dissolved, then add ice and 6-8 oz of cold or room-temperature water. Enjoy with Blue Bottle Samra Origins MiiR Tumbler.
HOT INSTANT COFFEE INSTRUCTIONS
For hot coffee, add 1 sachet (4 g) of Craft Instant Coffee to 6-8 oz of hot water (150-170°F). Stir, sip, enjoy, repeat often.
By Blue Bottle